Enthusiastic project manager with over 4 years in the Marketing and Food & Beverage industry. Dedicated to creative solution finding that fits the needs of all parties included. Driven by a passion for creating and developing exciting, authentic and fresh design that provides memorable experiences for the guest. Committed to supporting and leading a engaged team with a strong sense of the brand.
Postino Winecafe, Joyride Taco House, Federal Pizza, Windsor and Churn
Feb. 2019 – Present
Oversees the successful planning, management, and execution of projects within specific guidelines, timelines and budgets. Ensures that the goals and objectives of a project are aligned with the organization’s overall business strategy.
June 2017 – Feb. 2019
Developed social media content plans that were consistent with each restaurant’s brand identity and impactful in gaining new followers. Interacted with followers and regularly responded to inquiries regarding questions about the business. Curated intriguing and on-brand content for all restaurant concepts.
Sept. 2016 – June 2017
Responsible for supporting the marketing team, monitoring multiple social media accounts and managing the delivery of social media content. Sourced compelling visual content (photo/video) for social media posts. Assisted in coordinating and executing on-site/off-site events from start to finish. Created and maintained a social media calendar for each concept (a total of 12 accounts).
Arizona State University
Aug. 2011 – Dec. 2017
Bachelor of Arts in Business Communication
W.P. Carey School of Business
Adobe Lightroom, Adobe Photoshop, Asana, Blogger, Dropbox, G- Suite, Hootesuite, Iconosquare, Microsoft Excel & Word, Smartsheets, Sprout Social, WordPress
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